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Description


Our team of engineers have developed a Standard Mayo Maker. The unit is capable of carrying out the entire process, including rapid preparation of premixes, hydration of thickening and stabilising agents and preparation of the final oil-in-water emulsion.

The Standard Mayo Plant upholds a working capacity ranging from 500L/Hr to 1500L/Hr. Key factor being high-level product quality and productivity that can be validated in laboratory showing even distribution of particles and stable emulsion. It is a result of highly efficient and cyclic process including homogenizer and agitation tank. Raw material are agitated first in the tank and then passed through high shear homogenizer.

The standalone unit design approach is modernistic and state of art technology promises reduced production cost.

Main Features Optional
Bottom Discharge valves.
Water jacket for hot/cold process.
FDA approved food safe scrappers.
Integrated High Shear Bottom & In-line Mixer.
Electrical safe Design.
SS316L built contact parts, non-contact parts SS304.
VFD control for economical operation.
PLC, HMI based Automation.
Type SMM 300 SMM 500 SMM 1000 SMM 1500 SMM 2000
Working Capacity (kg/Hr.) 300 500 1000 1500 2000
Tank (Liter) 400 800 1250 1750 2300
Agitator Motor(HP) 2 2 5 7.5 10
Bottom entry Mixer (HP) 10 15 15 25 30